Philly Cheesesteak Recipe – Skillet or Sheet Pan Cheesesteaks

Bring authentic Philadelphia flavors to your kitchen with this easy skillet cheesesteak recipe.

Ingredients:

• 1 lb thinly sliced beef
• 1 yellow onion, sliced
• 1 green bell pepper, sliced
• 8 slices provolone cheese
• 4 hoagie rolls
• 3 tbsp butter
• Salt, pepper, garlic powder

Instructions:

1. Saute vegetables in butter until soft
2. Cook beef until browned
3. Combine with cheese
4. Toast rolls
5. Assemble and serve

Serves 4 | 520 calories per serving | 35 min total